Industry data indicates that lighting can consume up to 30% of a facilities electrical energy load. Secondly, the selection of a improper fixture design will present additional operational challenges to a supermarket operation. These can include;
As retrofitters, we need to consider all of the above – plus energy efficiency. Some say it’s easy to generate energy savings within lighting replacement programs. We would agree, providing we assure our client’s will attain the proper light levels specific to each application. Whether it’s refrigerated case lighting to spot lights in produce aisles, we have an excellent understanding of lighting systems of all types. We are fluent in fluorescent, HID (metal halide), Induction and LED. In our world of satisfying client’s, there is no one size fits all mentality. It is not uncommon to recommend all of the aforementioned designs.
We support the following applications within supermarket applications: